COOPERATIVE KITCHEN

Crisp Walnut Cookies

Courtesy of Jerry Nichols, Winchester, Va.

Ingredients

1 pkg. yellow cake mix
2 cups quick-cooking oats
½ cup sugar
1 cup regular oil
3 eggs
1 ½ teaspoons vanilla extract
1 cup walnuts, finely chopped

Directions

In a mixing bowl, combine the cake mix, oats and sugar. Beat in oil, eggs and vanilla. Stir in walnuts.

Drop rounded teaspoons 2 inches apart onto ungreased baking sheets. Bake at 350 degrees for 12-14 minutes or until lightly browned. Place on wire racks to cool. Yields 6 dozen.

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