Wonders of the Harvest
	
	by Paula Steers Brown, Contributing Columnist
	
	 
      
	 
	 
	 
	 
	 
	Fall always makes me think in terms of botanical parts � 
	maybe because of all those botany projects assigned in science classes. 
	I remember the poster I turned in to my high school 
	biology teacher � it was supposed to display a leaf and seed of each 
	specimen assigned. Mrs. Garrett rejected it outright, however, because I had 
	stapled a plastic bag containing a big magnolia pod to the board. She told 
	me to take it back unless I wanted an F, asked incredulously how I could 
	mistake a pod for a seed, and seemed the most disturbed that I had not even 
	been curious enough to look inside. 
	As beautiful as a magnolia blossom is, I now appreciate 
	even more its stage of brilliant red seeds popping out of the brown pod, 
	just as I appreciate that teachable moment. Use the season to tromp around 
	for a close examination. It can produce both aesthetic and practical results 
	if you keep a gardening journal or harvest natural elements to use 
	creatively. Also, seed saving means lots of free plants for next year. 
	My nature-loving friend Alene kept 
	her box of church-offering envelopes in her car so she was always ready to 
	collect natural objects: any type really, but especially seeds. 
	Your children or grandchildren will delight in 
	peeking inside interesting pods or fruit to find seeds. My son planted the 
	cherry pits he saved after snacking on cherries from our tree; thankfully, 
	his seedlings had grown into sturdy replacements by the time we lost our 
	beloved parent tree. 
	
	The �helicopters� that float down from maples catch kids� 
	interest and reliably produce trees, as my mother can attest � all the 
	maples in her backyard came from my first-grade seed-starting project. 
	Introduce children to money plant. You�ll find them enjoying the harvest as 
	it yields plenty of �coins,� tissue-thin discs that sheath the seeds. 
	Another especially fun pod for children to open is the 
	papery Chinese lantern. Cut open the orange lantern to see its seed, shining 
	bright like a light bulb. Hardy hibiscus seeds are easy to collect and well 
	worth the effort as the plants they become are expensive, exotic-looking 
	beauties. 
	Bringing in the sheaves can take on a whole new meaning 
	when those bundles boast everlasting flowers such as celosia, yarrow, and 
	hydrangea. Scour flea markets for old drying racks and hang the bundles 
	upside down for color bursts that lend a warm, provincial look to a kitchen 
	or breakfast area, or simply use a tied sheaf of any grass on its own as a 
	centerpiece. 
	Hydrangea blooms should be left on 
	the shrub until the petals feel dry to the touch, but be aware of frost 
	forecasts and harvest before flowers are nipped. At the ideal drying stage, 
	the flower has turned lime green, or has been tinged with red. If you do not 
	like the color or if the bloom has become brown, you can help nature along 
	with cans of floral spray (available at any craft store). Use at least two 
	colors to �mottle� (crimson and basil, for example, or blue and rose), and 
	start out spraying from a distance of more than one foot for the most 
	natural look. 
	
	Before using the versatile cockscomb-type celosia in 
	wreaths or holiday arrangements, be sure to shake them onto a light-colored 
	surface to collect all the pinhead-sized black seeds to plant in the spring.
	Seed heads of any type from the onion family, from small 
	purple chives to giant allium, lend excellent globular form to arrangements. 
	Once the seeds of garlic chives drop off, use the spiky skeletons, 
	especially effective when sprayed gold or silver. Pods can even make artful 
	centerpieces by themselves. 
	Black curly pods hanging from locust trees grab children�s 
	interest if you call them �Witches� Fingers� and collect them for Halloween. 
	The redbud�s contrast of bright-yellow leaves against dark pods makes a 
	striking arrangement. If you have access to any lotus pods from a water 
	garden, remove the seeds, then spray the pod silver or sparkling white and 
	insert artificial pearls for lustrous holiday bouquets.
	The fruit of the vine is perhaps 
	the showiest part of fall. Pumpkins and gourds � the icons of autumn � light 
	up the season in all shapes, colors and sizes. Miniature pumpkins are fun to 
	use inside and capture children�s imagination. 
	Carved and lined up as a centerpiece of junior 
	jack-o�-lanterns, they create a sensation when lit at the end of a fun 
	family meal. Decorate with American bittersweet (but be careful to avoid the 
	invasive Asian variety), dazzling with its round orange clusters that open 
	to reveal fleshy red seeds. 
	Hyacinth bean vine, an annual, 
	yields rich purple pods that complement the fiery oranges and yellows of the 
	season. Harvest its black-and-white seed before frost and store in envelopes 
	in a dark place. 
	
	Pressed botanical parts can be fashioned into 3D artwork. 
	A single tiny pressed leaf or flower in the corner of a note card or 
	bookmark makes a special gift. The life cycle of a plant is instructive and 
	fascinating. Follow Henry David Thoreau�s lead and do some field sketching 
	or nature journaling to record your impressions of the season and you may 
	find yourself waxing poetic with appreciation, reassurance, and �Faith in a 
	Seed.�
	� Paula Brown is a freelance 
	writer and lecturer on gardening topics. She lives in Richmond, Va., where 
	she runs her design business, Imagine That.